Description
Formosa Oolong Tea
Characteristics: Smooth and slightly sweet; toasty with a touch of dryness.
Infusion: Rich amber
Ingredients: Oolong tea
Ingredient Origination: Taoyuan County, Taiwan
Antioxidant Level: High
Caffeine Level: Low
Growing Altitudes: 1000 - 3000 feet above sea level
This Product is Kosher, Vegetarian, and Vegan
The best way to steep a cup of oolong tea always starts by ensuring you clean your vessel very well, be it a teapot or a mug or a tea press. Then select good water (a bottle of spring water is recommended) and boil it in a clean kettle to 185 degrees Fahrenheit and pour it on your loose leaf oolong tea. The measurement is ~6 ounces of water to one teaspoon of tea leaves. Let it steep 3-5 minutes or to your preference. Keep in mind over-steeping will make your tea bitter.
1oz loose leaf tea = up to 15 servings of 6oz cups of tea (depending on how strong you prefer your tea)
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